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Haggis, Neeps & Tatties Tower

Posted by The Scottish Mill Shop on Dec 13th 2018

A Scottish Tradition - Try this appetizer serving size.Ingredients●1 lb Haggis●1 lb Bashed Neeps*●1 lb Mashed Potatoes●12 Asparagus Spears●6 Rashers of Bacon●Whisky & Heavy Cream (for sauce)Prepar … read more

Cottage Pie

Oct 30th 2018

In Flanders Fields

Posted by The Scottish Mill Shop on Oct 26th 2018

Treacle Tart

Posted by https://www.bbc.com/food/recipes/mary_berrys_treacle_tart_28524 on Oct 9th 2018

From Britain's favorite baker, Mary Berry.IngredientsFor the pastry 250g/9oz plain flour130g/4½oz butter, plus extra for greasingFor the filling 400g/14oz Tate & Lyle Golden Syrup150g/5½oz fine fres … read more

Scotch Eggs

Posted by Ginny U on Sep 1st 2018

Scotch Eggs From the kitchen of Ginny UIngredients 2 cups of breadcrumbs 3 eggs, hard boiled, cooled and peeled 1 lb Cameron's Bulk Sausage Meat Extra virgin olive oil 2 tablespoons flo … read more