Blog

Toad in the Hole

Posted by The Scottish Mill Shop on Jun 6th 2019

RECIPEToad in the HoleReady in 45 minutesServes 4Ingredients1 lb Big Ben Bangers1 Package Golden Fry Batter Mix2 eggsOlive Oil.PreparationBake Sausages in EVOO for 10 minutes at 375 degrees … read more

Easy Lemon Curd Tarts

Posted by The Scottish Mill Shop on May 4th 2019

RECIPELemon Curd TartsReady in 30 minutesServes a crowdIngredients One Jar Thursday Cottage Lemon Curd One Roll of “break and bake” sugar cookie dough (like Pillsbury) Seasonal Fruit - Raspbe … read more

April Fool!

Posted by The Scottish Mill Shop on Mar 29th 2019

GOTCHA!Thanks for playing along, Happy April Fools Day! … read more

Curried Chicken Salad

Posted by The Scottish Mill Shop on Mar 29th 2019

RECIPECurried Chicken SaladReady in 10 minutesServes 2 people or makes several sandwichesIngredients 8 oz Leftover chicken chopped2 tbsp Geeta’s Premium Mango Chutney2 oz Mayonnaise¼ teaspoon Mu … read more
Dublin Coddle

Dublin Coddle

Posted by The Scottish Mill Shop, courtesy of geniuskitchen.com on Mar 4th 2019

RECIPEDublin CoddleReady in 4 Hours 15 minutesServes 4 - 6 peopleIngredients 4 lbs Potatoes2 Large Onions1 lb Cameron's Big Ben Bangers1 lb IrishMorn Irish Bacon16 oz Beef Stock3-4 Tbsp Fre … read more